International Dictionary of Hospitality Management
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International Dictionary of Hospitality Management

Author: Judy Holcomb and Abraham Pizam

Description

The book covers all of the relevant issues in the field of hospitality management from both a sectoral level:

* Lodging

* Restaurants and Food service

* Time-share

* Clubs

* Events

As well as a functional one:

* Accounting and Finance

* Marketing

* Strategic Management

* Human Resources

* Information Technology

* Facilities Management

 

Keywords

Hospitality Management Lodging Restaurants Food service Time-share Clubs Events Accounting and Finance Marketing Strategic Management Human Resources Information Technology Facilities Management

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